Noir de Craie | Jean Velut

This blanc de noirs from the Champagne island near Troyes, Montgueux, is made 100% from Pinot Noir from a 54 year old parcel. It's extra brut dosage at 3g/l lets the grapes and the soil speak their truths: blackcurrents, violets, and strawberry balanced by red apples and pomegranate. Perfect for surf and turf dishes, ham and mushrooms, or try with Lotte.